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29 Temmuz 2013 Pazartesi

ALFREDO SAUCE fettucine pasta recipe

PASTA PREPARATION MATERIALS;
1 package fettucine pasta 500gr
2.5 cups Milk Cream
3 tablespoons butter
200 g chicken breast
100 g mushrooms (canned slices are fungi)
A pinch of basil (dried or fresh)
3 cloves garlic (2 tsp garlic powder)
2 tablespoons vegetable oil
100 g Grated parmesan cheese
Black pepper
Salt
Makarnanızı pot of water to blanch, boil 2 spoons vegetable oil and salt. Pasta in boiling water fettucine makarnanızı stir. 14-16 minutes then drain the pasta boiled. Prevent Cold Su hamurlaşmasını spend less.
Tavukgöğsünü cut in cubes. Wash and chop the mushrooms. Peel the garlic puree.
sizeable Melt butter in a skillet saute the chopped diced chicken chickens by adding soteleyin.20 minutes add the mushrooms. 10 minutes, the mushrooms, baking, stir in the garlic. Saute for 1-2 minutes, add the milk and cream. köpürünce Milk cream cheese, half of the grated parmesan, basil, black pepper and salt. 1 minute after adding the pasta mix.
Serve with cream sauce, macaroni dishes emince by the stove. Makarnanızın other half of the plate of grated parmesan cheese alfredo pasta with the sauce on the Fettucino serptiğinizde ready to work. Enjoy your meal.
Please note splash on a pinch of love.

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